Nutrition Information Yield 6 Serving Size 1 Amount Per Serving Calories 239Total Fat 19.5gSaturated Fat 2.6gUnsaturated Fat 16gCholesterol 0mgSodium 362mgCarbohydrates 15gFiber 7gSugar 4.6gProtein 3.8g Nutrition information is automatically calculated by the Recipe Plug-In I am using
Work with this Logo designer Personable, Fresh Fashion Logo Design Natasha Board, a British designer, created this Feminine, Fashion logo on 1st April, 2020 for Girl Meets Dress, a business in Canada
Broccoli Salad With Oil-Free Tahini Dressing Ingredients 2 medium heads broccoli raw, cut into florets (about 10 cups) 30 ounces chickpeas (2 15-ounce cans) drained and rinsed 2 large bell peppers small dice 4 green onions thinly sliced cup sliced almonds or slivered, toasted (optional) cup dried cranberries or tart cherries 10 large mint leaves chopped cup minced parsley For the oil-free tahini dressing: cup tahini 2 tablespoons tamari or soy sauce (preferably low sodium) 4 tablespoons fresh lemon juice plus more to taste (about 1 large lemon) 1 tablespoon Dijon mustard (optional) 2 large garlic cloves 2 tablespoons maple syrup or to taste Salt and freshly ground black pepper to taste Save This Recipe
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This outfit probably made viewers want to run out and buy a pair of over-the-knee socks for themselves
