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After you change into your kimono, you will undergo a guided tour at Nishiki Market, which has a history of 400 years and is known as the "Kyoto Kitchen," where you will pick up invaluable insights on local ingredients

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You can help the Stilton to melt down easier by crushing it with the back of your spoon when stirring.150 ml ( cup + 2tbsp) double (heavy) cream, 125 g (4 oz) Stilton Stir in the Worcestershire sauce and pepper.1 tbsp Worcestershire sauce, 1/4 tsp black pepper You can serve right away, it let it continue to cook over a low heat (stirring often) for a few more minutes if you would like the sauce to thicken up further

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