Ingredients Balsamic Vinaigrette: cup + 2 Tbs balsamic vinegar teaspoon garlic powder 1 teaspoon dijon or spicy brown mustard pinch of salt and pepper cup extra virgin olive oil Salad Ingredients: 7 oz (about 2 cups) dry whole wheat rotini pasta or chickpea pasta if you're gluten-free, cooked (3 cups cooked pasta) 2 cups grape tomatoes, quartered 1 cups cucumber, chopped (I like to use an English cucumber for this) 1 cups orange bell pepper, chopped cup red onion, chopped and soaked in ice water for a few minutes, then drained (this takes some of the bite out) 1 cup mild (or hot if ya like!) pickled banana pepper rings, drained and chopped 1 can (3.8 oz) sliced black olives, drained 1 (8 oz) block of mozzarella cheese, diced cup fresh basil leaves, thinly sliced (or more if you like!) Instructions Boil your pasta
We got the Red burgundy with the red trim
for me, a reminder of what I suppose, in the wider context of permanent style, might be considered the new fundamentals
Reheating: For best results, reheat in a 350F air fryer for about 5 minutes to help the panko coating get crispy again
If you liked this item, take a look at these: Michael Kors Blueberry Blue Checkered Slim Fit Dress Shirt and White Microfiber Fitted Tuxedo Shirt Wing Collar Slim Cut No Pleats
