Is it still a wardrobe staple or are you incorporating more color in your holiday dresses and looks this season
Herb & Sausage Stuffing Category Thanksgiving Persons 8 Prep Time 20 minutes Cook Time 30 minutes Total Time 50 minutes Ingredients 1 lb pork sausage removed from chub or casings 2 Tbsp butter 2 Tbsp olive oil 2 medium yellow onions, diced to make 2 cups Celery stalks, cut into thin lengths and diced to make 1 cup Fresh mushrooms, diced small to make 1 cup (optional) Soft brown or white bread (about 10 slices) cut into cubes to make 8 cups 5 sage leaves, minced Parsley, chopped to make 2 Tbsp 2 tsp thyme leaves Salt and pepper to taste 2 to 2 1/2 cups chicken or turkey stock (more, or less depending on structure of bread you use) Instructions Preheat oven to 325
Measurements - Bust: 41/104 Waist: 33/84 Hips: 45/114
So, I wrote a letter that I thought reflected that," Clinton said
Its about cosplay, but its also about fandom in a very wide sense, and what fans of very different things share
