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Ingredients The Dressing 2 tablespoon Dijon mustard cup white vinegar 1 teaspoon salt teaspoon fresh cracked pepper 1 cup heavy cream cup olive oil 1 teaspoon chopped fresh chives or other herbs **optional 1 garlic clove, grated The Salad 1 large head of romaine lettuce 2 medium sized rib eye steaks salt and pepper cup Gorgonzola cheese Instructions The Dressing To a small bowl, add the Dijon mustard, vinegar, salt, and pepper

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Make a super nice Christmas (or holiday) dinner, drink champagne, and celebrate your BFFs

In the 1920s, sleeves (being influenced by the west) became more and more open until the sleeves were long bell sleeves, open at the bottom

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