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The 2021 vintage underwent fermentation with indigenous yeasts in temperature-controlled concrete tanks
crafted using the traditional bottle-fermentation method
There’s fresh citrus and green apple balancing ripeness
Cooling breezes drifting from Lake Garda help retain acidity and aromatic lift in the Corvina-led blends for which the region is famed
The 2023 vintage benefited from a warm
Domaine Pierre-Yves Colin-Morey Bourgogne Hautes Cotes de Beaune Au Bout du Monde 2022 French Wine The 2021 vintage underwent fermentationThe wine is currently stored under bond. The price includes VAT, duty and shipping. For an under bond transfer, please get in touch. We can also raise an invoice if preferred, and we are AWRS registered. Any questions, please email hello@nnc. wine