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with notes of stone fruits and zingy spices
A merry medley of Islay single malts come together in this festive offering of Douglas Laing's Big Peat
Private Barrel Company
natural microbes took up residence in the wash and caused a spectacular reaction and created a wild whisky
inviting aromas of crème brûlée
Amrut Peated 1000ml with notes of stone fruitsAn authentic single malt produced at the original Indian malt distillery in Bangalore. An unusually dry peat aroma on the nose with a hint of citrus. The palate is fruity with malt and milk tart flavours, the peat is not evident here. A medium finish with fruit tea flavours and the peat emerging towards the end.
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