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Milling & Bread Baking Experience: 21 March 2026 La Motte Semillon The full-bodied character of this

SKU: 35667764824

4.8
USD600.00 USD642.00

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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Description

The full-bodied character of this wine harmonises perfectly with rich

Workshop Details:

2011 La Motte Millennium and 2019 La Motte Cabernet Sauvignon

focusing on layering

You’ll be gently supported throughout the day as you tap into your creative rhythm — whether you’re new to painting or reconnecting with your creativity

Milling & Bread Baking Experience: 21 March 2026 La Motte Semillon The full-bodied character of thisLa Motte celebrates bread in all its traditional and original beauty and invites you to join us for a very special and intimate Milling & Baking Experience. Join us in the La Motte Bakery for coffee and croissants before exploring the estates gardens and charming Historic Water mill with Head Baker Ricardo, introducing the importance of milling in the baking of wholesome bread. From ancient mill stones to the estates historic water mill, we invite you

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