2020 Sofi GOLD Award Winner A fantastic Tuna appetizer made with "Patata della Sila" – an IGP Calabrian potato varietal known for its compact texture
is mainly composed of water and has a high concentration of vitamins and a great anti-inflammatory and diuretic power
or as a tasty snack
including typical Friulano cjalsons--sweet and savory dumplings
sofi™ Gold Award: Outstanding Pasta Sauce
Casina Rossa Sea & Salt itemsize-360-g 2020 Sofi GOLD Award WinnerBlend of sea salt and Sicilian bottarga. Includes citrus notes, sun dried tomato, and a touch of cardamom. Ideal for Caesar salad dressing, pasta and sauteed vegetables. Ingredients Sea Salt, Dried Tuna Roe 20%, Sun Dried Tomato, Scallion, Parsley, Basil, Garlic, Orange, Lemon, Cardamom. Orange, Lemon, Cardamom.