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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
We use these oak barrels to age the green beans for our Common Grounds coffee
Perfectly ripe coffee cherries are pulped and fermented before being fully washed in clean
Every element of The Kit Bag is made with durable materials that are built to last
Please note we only hold limited stock of these products
It includes many resources including daily espresso calibration and cleaning sheets and is delivered in 3 hour “modules”
Kenya Eaagads (Washed) Type:Beans We use these oak barrelsThis wonderful, classic Kenya coffee is processed by the traditional Kenyan method. Ripe cherries are selected, pulped and the coffee fermented for 12 48 hours in water tanks, washed cleaned and then sun dried on raised African beds. Fruity and tangy. Please note we only hold limited stock of these products, but we aim to roast at least two times a week (T&Cs apply)
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