Capsicum - Yellow Brand_Tetley which prevents the evaporation of

which prevents the evaporation of volatile & delicate oils from spices

more uniform and shinier

While processing Rajdhani Dals we do not add marble powder (very harmful for intestines)

They are known to help prevent cardiovascular disease and possess "anti-carcinogenic" and "anti-inflammatory" properties

We are constantly exposed to germs which can cause food poisoning

Capsicum - Yellow Brand_Tetley which prevents the evaporation ofYellow Capsicums are three or four lobed fruits of the capsicum annum species. They are more mild in taste than many peppers and so are known as sweet peppers. They have a slightly fruity taste and are rich in Vitamins A & C, and Beta Carotene. They contain more vitamin C than oranges. BENEFITS Capsicum improves blood circulation, reduces cholesterol levels, has anti inflammatory and anti bacterial properties, improves digestion, relieves congestion