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Imperial stout aged in bourbon barrels with vanilla beans and coconut
10lbs per bbl of galaxy tend blood from the unwilling to be let again
Tropical Gluten-Free Sour with bananas
Featuring spiced ales
This super-tasty Triple Oatmeal Russian Imperial Stout is rich
Barrel-Aged Bangkok Type_Stout - Pastry Imperial stout aged in bourbonThis rich, roasted Barrel Aged Double Coffee Stout is inspired by a Thai spiced latte. We blended 2 barrels, which have graciously aged for 48 months, and blended it with a younger 20 month barrel. We then conditioned this ancient stout on toasted coconut, Peruvian coffee beans, various regions of vanilla bean caviar, Thai spices and chilies, and cocoa nibs from Bolivia.
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