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it develops vibrant notes of passion fruit and guava
Did you want hops
and milk chocolate
caramel-malt brew now carries the warm
We brewed it in collaboration with our friends from @RivingtonBrew in Lancashire
Au Revoir Type_Farmhouse Ale - Brett it develops vibrant notes ofAu Revoir (goodbye in French) is a new fruit for us watermelon. We were planning for the heat of the summer and a watermelon, sea salt Saison sounded perfect! We used a beer we have not released by itself yet as the base we call it Delicate Saison and after maturing in a foedre, we racked it to 225L wine barrels with watermelons and allowed it to ferment once again. At blending, we dosed it with French Grey Sea Salt from our friends at Penzey's in
US$ 175.00
US$ 115.00
US$ 98.00