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Mineral and savory with a long
with citrus and almond blossom aromas
it is intense
Antique yellow gold with delicate coppery reactions
Notes of black and red fruits (blackberries
2020 Maisulan El Hondon LUVA Mineral and savory with aViura and Tempranillo Manual harvesting of grapes. Destemmed, fermented at low temperatures with its own yeasts. Maceration for 15 days approximately, depending on the vintage. The wine sits in French 225 litre casks for 8 months. Majadahonda, 6,000 m2, planted in 1985. Hillside facing southeast. Calcareous clay soil, shallow and low water retention capacity. Extremely poor soil. Goblet pruning. $50. 00 bottle 750ml bottle 12 bottles per case Download
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