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Vitreous and porcelain enamels. Determination of the edge covering on enamelled steel plate to be used in heat exchangers Ingestion-build-180956 and measure the pungency (spiciness)

SKU: 60243760872

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Description

and measure the pungency (spiciness) of peppers

BS 5194-3 is the third part of the multi-part series that outlines the requirements for stainless steel dissecting used in surgery to ensure the minimum performance criteria for dissecting forceps are achieved

A terms and definitions clause has been added

Amenity Area (AA)

2 Out of scope

Vitreous and porcelain enamels. Determination of the edge covering on enamelled steel plate to be used in heat exchangers Ingestion-build-180956 and measure the pungency (spiciness)

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