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This rose is awesome
Chardonnay and a dash of Sauvignon Blanc for acidity
The grapes are 100% destemmed
It ferments in stainless steel and gets a couple of days on skins for texture
who took over his family’s historic estate in Penedes after working with Hubert Lamy in Burgundy
Cornas 2018, Mark Haisma Sparkling This rose is awesomeMark Haisma is a long term friend of Charlie's, and thus a friend of the shop, and we're delighted to have got hold of some library releases of his wines! He's best known, having worked at Yarra Yering for a decade, for his beautifully pure Burgundies, but he also makes wines in Rhone. This is drinking beautifully full and voluptuous but high toned and really pretty. Top wine and a proper fine wine bargain.
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