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this cacao from Papua New Guinea is dried over fires
Cacao: 90%
Trinitario cacao from the Dominican Republic Zorzal Farm
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and finishes with a touch of smoke
Papua New Guinea 2014 this cacao from Papua NewUnlike the more common method of sun drying beans, this cacao from Papua New Guinea is dried over fires. Opens with the savory tang of tamarind, and finishes with a touch of smoke. Surprisingly complex for a forastero, with limited bitterness. Cacao: 70% Weight: 55 gramsIngredients: cacao, cane sugar, cocoa butter.
US$ 279.00
US$ 59.90
US$ 239.00
US$ 79.00