Cask No. 59.84 Gift Membership The palate opened with sweetened

The palate opened with sweetened black tea

Abundant notes of warm rye bread with dark fruit chutneys

Water shifted the nose to a softer

With water we got bay leaf

After eleven years in ex-bourbon wood

Cask No. 59.84 Gift Membership The palate opened with sweetenedAs we marinated the morning newspaper in pear juice and cherry syrup, we watched the gardener mowing the lawn, the green grass mingling with pollen in the air. The palate took us to the writing desk, where we licked and sealed manila envelopes as we grazed on chunks of mango, melon, pear and a caramel sauce marbled with raspberry jam. Water transformed the nose into cherry cola, with a splash of homemade lemonade, all stirred with a stick of fennel.