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Meringue powder can also be used as an egg white substitute in a variety of baking and decorating recipes
making it a sanitary option for your kitchen
perfect to achieve any design on your frosting cakes
lay your roller edges on top of the ruler guides
has a high resistance to humidity and will not crystallize
Meringue Powder 16oz cake topper Meringue powder can also beSatin Ice Meringue Powder is an egg white product used in desserts and baked goods. Ideal for making meringue, royal icing, marshmallow whipped toppings, fillings and more. It can also be used as a stabilizer for frosting. Net weight: 16oz. Nut free Gluten free Dairy free Vegetarian Contains eggs 24 month shelf life Kosher certified
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