Pay in 4 interest-free payments of $12.75 Learn more
Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Tempering chocolate- must be tempered with a tempering thermometer if being used in chocolate molds or for dipping
Straight sides ensure a professional finish that makes layering and icing cakes easy
Also available in sizes- 3X3 and 4X4
Shelf stable
Cream cheesecake and pastry filling is excellent for pies
Creme Brulee Chef Torch 176PIEPAN9 Tempering chocolate- must be temperedCreme brulee chef torch is great for creme brulee, tartes, custards, flans, meringue pies, bread pudding and melting cheese. Torch with adjustable flame can be utilized for working with isomalt, skinning tomatoes and peppers. Creme brulee chef torch Comfortably used by novice as well as experienced chefs 9. 5'' H x 6. 5'' W x 3. 25'' D, 0. 5 LB Color: Black Overall Height Top to Bottom: 9. 5 Inches Overall Width Side to Side: 6. 5 Inches Overall Depth