Cask No. 16.79 Lightly Peated After maturing for 12 years

After maturing for 12 years in a bourbon hogshead

Colour: Sunshine on a tiger’s tail

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On the palate neat a Welsh rarebit

Cask: Refill Oloroso puncheon

Cask No. 16.79 Lightly Peated After maturing for 12 yearsCask No. 16. 79 Robust grubby smoke Highland, Southern The nose had bacon wrapped dates, buffalo chicken wings and toffee apples; burning barns, "creosoting a garden fence" and "picking toffee out of an ashtray". The palate combined robust, grubby smoke with sweet heat treacle toffee, liquorice, hot sauce and cinnamon biscotti, all eaten in a puffers engine room. The reduced nose suggested gammon steak with pineapple and prosciutto with melon, raisin