Iberian Summer Armagnac Also in that oven we

Also in that oven we baked a rustic Italian apple cake made with olive oil instead of butter with plenty of cinnamon and brown sugar added

There was sweetness behind that attack

A bitterness like chewing liquorice root and burnt sticks

Play-on-the-tongue duality

The nose seemed gentle at first – stewed apple and custard

Iberian Summer Armagnac Also in that oven weMake a flavour escape to Portugal and Spain with Iberian Summer! Garner a better understanding of maturation in ex wine casks when you explore a 15 year old malt from a Port barrique and another 15 year old malt from an Oloroso cask. Cask No. 95. 58 Sunny beach with hot sand offers creamy caramel and ripe stone fruit notes before really turning on the charm with cured meats and tropical fruits. A beautiful example of Port cask maturation. Cask No. 85.